2016

• Temperature and Pressure Correlation for Volume of Gas Hydrates With Crystal Structures sI and sII Vinš, V. (Speaker), Jäger, A. (Involved person), Hielscher, S. (Involved person), Span, R. (Involved person), Hrubý, J. (Involved person), Breitkopf, C. (Involved person) 15 Nov 2016 → 18 Nov 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Model-Based Image Analysis Improves Segmentation of Fluorescence Microscopy Images Sbalzarini, I. F. (Speaker) 15 Nov 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Invited
• Strukturleichtbau in Multi-Material-Design – Leichtbaustrategien Modler, N. (Lecturer) 15 Oct 2016 → 23 Oct 2016 Activity: Talk or presentation at external institutions/events > Lecture > Invited
• Angeschaut und eingekauft? Wie Produktlabels die Aufmerksamkeit auf visuell suboptimale Lebensmittel lenken Symmank, C. (Speaker), Helmert, J. R. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Aufbereitung von Beerentrester als Quelle von Ballaststoffen und Polyphenolen Reißner, A. (Speaker), Struck, S. (Involved person), Keschka, M. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Detektion von Hochgeschwindigkeitseffekten beim Schneiden von Lebensmittelmodellmassen Schuldt, S. (Speaker), Witt, T. (Involved person), Schmidt, C. (Involved person), Schneider, Y. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Effects of protein enrichment and microbial tranglutaminase on the properties of fermented tiger nut milk Kizzie-Hayford, N. (Speaker), Jaros, D. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Kettenwachstum von Streptococcus thermophilus in Abhängigkeit von der Fermentation Nachtigall, C. (Speaker), Mende, S. (Involved person), Jaros, D. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Schleimig oder cremig? - Wie Polysaccharide den Fadenzug von gerührten Milchgelen beeinflussen Surber, G. (Speaker), Mende, S. (Involved person), Jaros, D. (Involved person), Rohm, H. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed
• Thermo-mechanische Eigenschaften von Zuckerwarenmassen Rohm, H. (Involved person), Schmidt, C. (Speaker), Schuldt, S. (Speaker), Bornmann, R. (Involved person), Schneider, Y. (Involved person) 20 Oct 2016 → 22 Oct 2016 Activity: Talk or presentation at external institutions/events > Talk/Presentation > Contributed