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Below you will find a list of the most common analysis parameters for which methods are available in our laboratories.
| Analysenparameter |
|---|
| Carboxymethyllysine |
| Pyrraline |
| Furosine |
| Hydroxymethylfufural |
| Lysinoalanine |
| Quantitation of milk proteins |
| Molecular weight distribution of proteins |
| Particle size |
| Fat stability |