Teaching kitchen
Here you will find the latest news on the use of the teaching kitchen!
Table of contents
Teaching kitchen
Since the 2018/19 winter semester, students studying Teacher Training - Middle Schools and the Vocational Department of Food, Nutrition and Home Economics have had optimal conditions to acquire and deepen their basic knowledge and practical skills in the field of nutrition and consumer education. The combination of the seminar rooms with the state-of-the-art teaching kitchen gives students the opportunity to combine theoretical and practical content in a targeted manner and to try out teaching and learning arrangements.
From the summer semester 2025, the teaching kitchen will be located in the new faculty building MS 1, room 161, Münchnerstraße 1. For the time being, access is only possible when accompanied by the lecturers, so we ask you to arrive in front of staircase 2 shortly before the start of your course. You will then be picked up and taken to your rooms.
Your meeting point in the Campusnavigator
© pykado
© pykado
© pykado
© pykado
Chairs
The teaching kitchen is used by the following chairs:
- Vocational Department of Food, Nutrition and Home Economics under the responsibility of Ms. JProf.in Markert of the Junior Professorshipin Nutrition and Home Economics and Vocational Didactics
- Vocational Departments of Metal and Mechanical Engineering/Electrical Engineering under the responsibility of Prof. Dr. Koerber for the subject of Economics-Technology-Household/Social Sciences
Das Team der Lehrküche (veraltet)
Responsible persons
Ms. Carolin Uhlmann, Dipl.-Berufspäd. is in charge of the teaching kitchen.
© Studioline Dresden Dipl.-Berufspädagogin Carolin Uhlmann
Send encrypted email via the SecureMail portal (for TUD external users only).
The deputy head of the teaching kitchen is Ms. Sandra Härtel, Dipl.-Berufspäd.
© Michael Kretzschmar
Lehrkraft für besondere Aufgaben
NameMs Dipl. Berufspäd. Sandra Härtel
Studienfachberatung
Send encrypted email via the SecureMail portal (for TUD external users only).
Courses
The seminar rooms and the teaching kitchen are used by the Junior Professorship of Nutrition and Home Economics and the Chair WTH/S for the following courses:
- Applied dietetics
- Bromatics
- Sensory examinations
- Experiments in the classroom
- In-depth study of nutrition
The rooms are also used for interdisciplinary subject-specific events. These include, among others:
- Dresden Science Night,
- practical workshops organized by health management and the
- State competition for secondary schools in Saxony.
Contact
Visiting address:
MS 1 Lehrküche, Raum 161 Münchner Straße 1
01062 Dresden
Postal address:
TUD Dresden University of Technology
Fakultät Erziehungswissenschaften
Institut für Berufspädagogik und Berfuliche Didaktiken
01062 Dresden