Chemistry & Food Chemistry – Experts at TUD

Inorganic molecular chemistry, Supramolecular chemistry, Main group chemistry, Fluorine chemistry, Phosphorus chemistry, Actinides, Catalyst research on zeolites
Name

Prof. Dr. Jan J. Weigand

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Besucheradresse:

Walther-Hempel-Bau, Zi. 212 Mommsenstraße 4

01069 Dresden

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+49 351 463-31478

Professur für Anorganische Molekülchemie
DNA nanotechnology, DNA-based plasmonic devices, Triangulated DNA origami, Enzymatic oligonucleotide production, Chemically modified DNA nanostructures, Optoelectronic devices
Name

Dr. Thorsten-Lars Schmidt

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01069 Dresden

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DNA Chemistry Group
Food Chemistry - Foodstuffs, Additives, E numbers, Maillard reaction, Nutrition, Food quality, Nutritional values
Name

Prof. Dr. rer. nat. Dr.-Ing. habil. Thomas Henle

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Besucheradresse:

Neubau Chemische Institute, Zi. 412 Bergstraße 66

01069 Dresden

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+49 351 463-34138

Professur für Lebensmittelchemie
Food packaging and food contact material, Off-flavor release from packaging and other materials, Risk assessment, Sensory evaluation
Name

Prof. Dr. Thomas Simat

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Besucheradresse:

Neubau Chemische Institute, Zi. 432 Bergstraße 66

01069 Dresden

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+49 351 463-34138

Professur für Lebensmittelkunde und Bedarfsgegenstände
Molecular functional materials: 2D / 2.5D materials; Graphene; Synthetic carbon nanostructures, Synthetic 2D materials, Optoelectronics, Energy materials, Synthetic 2D-materials, Li-ion batteries, Supercapacitors (fuel cells)
Name

Prof. Xinliang Feng

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Besucheradresse:

Walther-Hempel-Bau, Raum 221 Mommsenstr. 4

01069 Dresden

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Professur für Molekulare Funktionsmaterialien
Recovery of rare earth elements, Urban mining
Name

Prof. Dr. Jan J. Weigand

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Besucheradresse:

Walther-Hempel-Bau, Zi. 212 Mommsenstraße 4

01069 Dresden

work Tel.
fax Fax
+49 351 463-31478

Professur für Anorganische Molekülchemie

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Last modified: Oct 20, 2021